Share tables are tables that students can place certain uneaten food and drinks on, and they can be taken by other students who are still hungry or wish to take the food home with them. Share tables are gaining popularity across the United States, as they can reduce food waste and they are beneficial to students who may need the extra food to get them through the weekend at home.
Some examples of foods that may be left on share tables include wrapped fruits and vegetables, unopened milk, string cheese, yogurt, crackers, cereal bars, and chips.